Rx Restaurant and Bar


March 13, 2020


Hickory Smoked Wings, Sweet & Spicy Sauce, Benne Seeds  12

Changin’ Ways Deviled Eggs, Smoked Trout, Mike’s Sorrel  8

Lady Edison Country Ham, Pimento Cheese, Rx Pickles, Sarah’s Biscuits  16

Rx Butcher’s Board, Lusty Monk Mustard, Rx Pickles, Hot Sauce, Crostini 15

Artisan Cheeses, Honey, Strawberry Jam, Spiced Pecans, Brown Butter Crumble, Crostini  17

Morgan’s Grilled Sweet Potato, Meg’s Apples, Arugula Flowers, Chevre, Apple BBQ 10

Permuda Island Oysters, Meg’s Citron Tabasco Sorbet, Apple Cider Mignonette 2.5 each*


Stefan’s Lettuces, Carrots, Meg’s Apples, Pecans, Calvander, Apple Vinaigrette 10

Dave’s Chicken Fried Egg, Stefan’s Spinach, Beets, Cottle Carrot, Chevre, Kat’s Honey Vinaigrette 12*

Morgan’s Sweet Potato Soup, Holly Grove Chevre, Spiced Pecans, Sorghum  10

NC Clams, Rx Ham, Tomatoes, Herbie’s Rapini, Carrots, Stefan’s Scallions, Rx Baguette  15

Changin’ Ways Pork Belly, Dave’s Egg, Ashe County Cheddar, Guilford Grits, Jus 14*



Flounder, Jimmy Red Grits, Stefan’s Carrots, Herbie’s Rapini, Benne, Rx Kraut-chi, Shoyu Butter 30

Changin’ Ways Pork, Herbie’s Collards, Carolina Gold Rice Hoppin’ John, Meg’s Apple BBQ 26

NC Shrimp, Guilford Grits, Rx Sausage, Morgan’s Mushrooms, Tomatoes, Stefan’s Scallions 26

Dave’s Chicken, Cottle Rapini, Carrots, Morgan’s Sweet Potatoes, Meg’s Citron, Brown Butter Jus 25

Brasstown Flat Iron Steak, Stefan’s Beets, Spinach, Carrots, Herbie’s Rutabaga, Farro, Jus 30*

Changin’ Ways Fried Chicken, Stefan’s Beets, Herbie’s Kale, Morgan's Sweet Potatoes,Kat’s Honey, Rx Hot Sauce  22

NC Duck, Morgan’s Sweet Potato, Herbie’s Kale, Meg’s Apples, Sorghum Gastrique  27*

Matt’s Egg, Cottle Acorn Squash, Kyle’s Bok Choy, Stefan’s Carrots, Spinach, Farro, Soubise  20*



Guilford Mills Cheese Grits  5

Herbie’s Collards, Rx Bacon 6

Stefan’s Beets, Benne, Stefan’s Spinach, Rx Kraut-chi  7

Anson Mills Hoppin’ John  6

NC Smoked Chevre & Gouda Mac and Cheese 10


Thanks for dining with us at Rx.  We proudly support local farmers and fishermen.


Split Plate Charge $5. Corkage Fee $20. Cake Cutting Fee $3/Person

*Cooked to order or raw.  Consuming raw or undercooked meats, poultry, seafood,

shellfish or eggs may increase your risk of food borne illness

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